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Ingredients

• Cake:
• 1 18 1/4 oz. box devil's food cake mix
• 1 1/4 C. buttermilk
• 1/2 C. oil
• 3 large eggs
• 3 Tbs. orange liqueur or 1 Tbs. orange extract
• 1 C. mini semisweet chocolate chips
• Frosting:
• 4 sticks (2 cups) butter, softened
• 2 7 oz. jars or 1 16 oz. tub marshmallow cream (such as Marshmallow fluff or Creme)
• 2 C. confectioners' sugar
• 2 tsp. vanilla extract
• 1/4 C. grated orange zest from 3 to 4 oranges
• 2 Tbs. orange juice

Description

The Ultimate Indulgence, This Moist Cake Has A Hint Of Orange Mixed With Devil's Food Cake.

Recipe4Living