Ingredients
- 4 medium size spare ribs (rack of ribs in one piece)
- 3 tbsp honey
- 300 ml ketchup
- 4 garlic cloves
- 2 tsp Worcestershire sauce
- 2 tbsp red wine vinegar
- Salt and pepper to taste
- Chili powder
Description
Rinse The Spare Ribs In Cold Water And Pat Dry. Crush Or Press The Garlic. Mix The Marinade: First Blend The Honey And Ketchup Into A Homogeneous Cream Mixture, Then Add The...
Foodberry
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