Ingredients
1/2 Red Pepper (chopped small)1/2 Yellow Pepper (chopped small)
1 small White Onion or 1/2 a large White Onion (chopped small)
1 Jalapeno or Chili Pepper (or more, to your taste)
2 cloves minced Garlic
1-2 stalks of Celery (sliced small)
14 oz can of Corn (drained)
28 oz can of Crushed Tomatoes
14 oz can of Pinto Beans
14 oz can of Black Beans
14 oz can of Red Kidney Beans
1 1/2 tablespoons of Chili Powder
1 tablespoon of Vegan Worcestershire Sauce (normally contains anchovies)
1 tsp. Salt
1 tsp. Dried Cilantro
1 tsp. Cumin
Dash of Hot Sauce (Whatever kind you like)
Pepper (to taste)
Description
Petit Chef
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