Ingredients
- 1 teaspoon Canola Oil
- 1 large Onion
- 3 teaspoons Prepared Garlic
- 2 cans Diced Potatoes (19 oz / 540 ml each)
- 1 can Chopped Mild Green Chilies (4.5 oz / 125 ml)
- 1 cup Mild, Med or Hot Southwest Salsa ((Depending on whether your family likes spicy or not)
- 4 cups (900 ml) Vegetable Broth, Low-Sodium
- 1 can Cream Corn (14 oz/ / 398 ml)
- 1 can Diced Tomatoes (14 oz / 398 ml)
- 1/2 teaspoon Chipotle Chili Pepper (The more the spicier)
- 1/4 teaspoon Curry Powder
- 2 cups Veggies: (Tomatoes, Peppers, Lettuce, Carrots, etc.)
- 8 Tortillas
- 2 1/2 cups Sharp Cheddar Cheese, Grated
- Salsa (Optional)
- Sour Cream, Low Fat (Optional)
- Favorite Salad Dressing
Description
Slow Cooker Cheese Soup With Make Your Own Salad Wraps - A Recipe From Food Network Canada. Ease Of Preparation: Easy<br> Prep Time: 15 Minutes

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