Beet Cakes with Mascarpone Cream

Ingredients

Beet Cakes

  • 1 cup peeled, grated beets
  • 1/2 cup unsalted butter
  • 1 tablespoon lemon juice
  • 1 cup unbleached all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 eggs
  • 1 cup sugar
  • Grated zest of 1 lemon
  • 1 teaspoon vanilla extract
  • 1/2 cup toasted slivered almonds

Beet Syrup

  • 1/2 cup water
  • 1/2 cup honey
  • 1/2 cup sugar
  • 1/2 cup peeled, grated beets

Mascarpone cream

  • 1/2 pound mascarpone cheese
  • 1/2 cup 35% cream
  • 2 tablespoons sugar
  • Grated zest of 1 lemon

Description

Beet Cakes With Mascarpone Cream - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Network Hosts.

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