Ingredients

Caesar Salad

• 3 slices of bacon, diced
• 2 romaine hearts, roughly torn
• Parmesan cheese

Dressing

• 1 egg yolk
• 2 tablespoons Dijon mustard (30 ml)
• 1 clove of garlic, smashed
• 2 anchovies (optional)
• 1 tablespoon of capers
• 1/2 cup vegetable oil (125 ml)
• Juice of 1 lemon
• 1/2 cup grated parmesan cheese (125 ml)
• Salt and pepper to taste

Oyster Croutons

• 12 oysters
• Flour for dredging
• Oil for frying

Description

Killer Caesar Salad With Oyster Croutons - A Recipe From Food Network Canada. Chuck Hughes’ Bold Caesar Salad Topped With Oyster Croutons Is An Exceptional Twist On An Old Classic.

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