Shrimp Florentine

Ingredients

1 1/2 lbs shrimp, cooked and peeled

1 cup spinach, cooked

2 garlic cloves, crushed

1/4 cup butter, melted

3 tablespoons flour

2 cups milk

1 slice onion

1 bay leaf

1 pinch nutmeg

6 peppercorns

1 pinch mace

1/4 cup swiss cheese, grated

Food Network Canada

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