Cream of the Crop Celery Soup
Ingredients
1/4 cup sliced green onion1/4 cup chopped onion1 1/2 cups chopped celery & leaves1 1/2 tablespoons butter or 1 1/2 tablespoons margarine, melted1 1/2 cups water1 cup chicken broth1 medium potato, peeled and diced(1 cup)4 1/2 ounces brie cheese1 cup milk1/2 teaspoon salt1/2 teaspoon white pepper1 pinch dried marjoram
Description
Food Network Canada
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