Shiitake Apple Risotto

Ingredients

4 cups vegetable stock

1 onion, minced

1 1/2 tablespoons olive oil

1/2 lb shiitake mushroom, fresh 'or: soaked,thinly sliced

3 cloves garlic, minced

1 granny smith apple, diced

1 cup arborio rice

2 teaspoons dried thyme

salt and pepper

Food Network Canada

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