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Orzo with Everything
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Ingredients
1 1/2
cups
orzo pasta(about 10 ounces)
1/3
cup
packed chopped drained sun-dried tomato packed in oil
5
tablespoons
extra virgin olive oil
1/4
cup
balsamic vinegar
1/4
cup
packed chopped kalamata olive
1
cup
finely chopped radicchio
1/2
cup
toasted pine nuts
1/2
cup
chopped fresh basil
1/2
cup
grated parmesan cheese
2
cloves
garlic, minced
Description
Food Network Canada
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