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Vegetarian Chop Suey

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Ingredients

2/3 cup chopped onion

3 garlic cloves, minced

2 teaspoons grated fresh gingerroot

1 tablespoon toasted sesame oil

1/2 cup diagonally cut carrot

1/2 cup diagonally cut celery

2/3 cup sliced white button mushrooms

1 cup sliced bell pepper

2/3 cup coarsely shredded red cabbage

2 cups diagonally cut zucchini

2/3 cup mung bean sprouts

2/3 cup sliced green beans

2/3 cup snow peas

2/3 cup bamboo shoot

2/3 cup sliced water chestnuts

1 cup sliced tomato

1 cup water

2 tablespoons soy sauce

3 tablespoons cornstarch

3 cups cooked brown rice

salt

pepper

Description

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Food Network Canada

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