A Pie And A Pint

Ingredients

1/2 frozen puff pastry, defrosted

1 lb ground sirloin or 1 lb lean ground lamb

6 ounces mushrooms, sliced

1 1/2 cups frozen chopped onions

2 teaspoons dried thyme, crushed

2 tablespoons all-purpose flour

12 fluid ounces reduced-sodium fat-free beef broth

1 tablespoon Pickapeppa Sauce or 1 tablespoon HP steak sauce or 1 tablespoon low-sodium steak sauce

1/2 cup frozen peas, rinsed and drained(Optional)

Food Network Canada

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