Khamdi

Ingredients

  • 3 cups channa dal, washed
  • 1 cup white Urad Dal, washed
  • 1 cup basmati rice, washed
  • 1 teaspoon salt, to taste
  • 1 teaspoon ginger and chili paste
  • 1/4 teaspoon turmeric powder
  • 1 teaspoon baking soda
  • 1 teaspoon mustard seeds
  • 1 -2 tablespoon oil
  • 1 teaspoon garlic paste
  • 2 teaspoons sugar
  • cilantro, to garnish
  • coconut, grated,to garnish
  • sevain, to garnish
  • Description

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