Ingredients
GINGER-PEPPER SAUCE
- 1 ounce gingerroot, chopped
- 4 ounces mixed peppers, chopped(yellow, green and red)
- 1/2 cup marsala wine
- 1/4 cup light brown sugar
- 1 ounce soy sauce
- 1 lemon, juice only
- 2 1/2 cups veal demi-glace or 2 1/2 cups beef broth
KIWI PUREE
- 4 kiwi(Ripe)
- 1/2 cup sugar
- 1/4 cup white wine
- 1/4 cup water
PASTA PANCAKES
- 1/4 cup capellini
- 2 ounces fresh basil
- 1 ounce green onion, chopped
- 1/2 ounce pimiento
- 1/2 ounce dried anise
- salt and pepper
- 4 eggs
- 4 ounces parmesan cheese
- 4 ounces breadcrumbs
Description
Food Network Canada
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