Homemade Baked Ziti

Ingredients

1 lb ground beef

1 lb port sausage, ground

1 large onion, sliced and diced

1 green pepper, diced

4 garlic cloves, peeled and pressed

1 pint mushroom, sliced

2 (6 ounce) cans tomato paste

2 (12 ounce) cans tomato sauce

oregano

basil

italian seasoning

2 bay leaves

fresh parmesan cheese, grated

black pepper, ground

soy sauce

chili flakes

1 (16 ounce) boxes ziti pasta

1 (8 ounce) packagesmozzarella cheese, sliced or 8 ounces grated mozzarella cheese

salt

canola oil

Food Network Canada

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