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Ingredients

• 1 cup finest basmati rice
• 1 tablespoon oil
•     or 1 tablespoon ghee
• 1 large onion, thinly, sliced
• 1 button mushroom, thinly, sliced
• 1/2 cup frozen peas, optional
• 2 cardamom pod
• 2 cinnamon, sticks
• 3 bay leaf
• 1 teaspoon salt
• 1 1/2 cups water, add extra if necessary

Description

Mushroom Pullao - A Recipe From Food Network Canada. Recipe Courtesy Of Preena Chauhan, Healthy Gourmet Indian Cuisine.

Food Network Canada