Ingredients
- 2 tablespoons olive oil
- 1 small red onion, halved, thinly sliced
- 1 garlic clove, crushed
- 1 long red chilli, deseeded, finely chopped
- 8 large green prawns, peeled, deveined, tails intact
- 1 bunch asparagus, trimmed, cut into 2cm lengths
- 1/3 cup dry white wine
- 160g dried angel hair pasta
- shaved parmesan, to serve
Description
Prawn And Asparagus Pasta Recipe - Cook Pasta In A Large Saucepan Of Boiling, Salted Water, Following Packet Directions, Until Tender. Drain, Reserving 2 Tablespoons Of Cooking Liquid. Meanwhile, Heat Oil In A...
Taste
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