Ingredients

• 2 x 200g packets Mint Slice biscuits
• 75g butter, melted

• Filling

• 2 cups icing sugar mixture
• 50g copha
• 1/4 cup milk
• 1/2 teaspoon peppermint essence

• Topping

• 180g dark chocolate, chopped
• 25g butter
• 180g white chocolate, chopped
• Green food colouring

Description

Chocolate Peppermint Slice Recipe - Grease An 18cm X 28cm (base) Slice Pan. Line Base And Sides With Baking Paper, Allowing 3cm Overhang On All Sides. Process Biscuits Until Finely Chopped. Add Butter. Process...

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