Ingredients
- 1 cup fresh white breadcrumbs
- 1 1/2 tablespoons olive oil
- 300g macaroni or small shell pasta
- 250g short-cut rindless bacon, roughly chopped
- 50g butter, chopped
- 1/4 cup plain flour, sifted
- 2 cups milk
- pinch cayenne pepper, optional
- 1/3 cup light thickened cream
- 2 cups grated cheddar cheese or tasty cheese
- 100g baby spinach leaves
- 30g parmesan cheese, finely grated
Description
Bacon And Spinach Macaroni Cheese Recipe - Preheat Oven To 190°C. Grease A 5cm Deep, 20cm X 32cm (base), 8-cup Capacity Baking Dish. Combine Breadcrumbs And 1 Tablespoon Oil In A Small Bowl. Cook Macaroni In A...
Taste
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