Ingredients
- 60ml (1/4 cup) honey
- 60ml (1/4 cup) water
- 1/2 tsp ground cinnamon
- 1/2 tsp Angostura Aromatic Bitters
- 1 mandarin, peeled, segmented
- 1 beurre bosc pear, peeled, cut into wedges
- 1 orange, peeled, segmented
- 4 fresh dates, halved lengthways, pitted
Description
Compote With Honey Syrup Recipe - Combine Honey, Water, Cinnamon And Bitters In A Medium Saucepan Over Low Heat. Cook, Stirring, For 2 Minutes Or Until Heated Through. Add The Mandarin, Pear, Orange And Dates And...

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