Ingredients
- 3 slices white bread, crusts removed
- 600g lean chicken-breast mince
- 3 garlic cloves, chopped
- 1/4 cup torn basil leaves
- 1/4 cup torn mint leaves
- 1 small lemon, rind grated, juiced
- 30ml low-fat milk
- 150g cherry tomatoes, halved
- 1/2 small red onion, thinly sliced
- 1/4 cup flat-leaf parsley leaves
- Light olive oil, to brush
- 4 butter lettuce leaves
- 1 roasted red capsicum
- 1 roasted yellow capsicum
- 4 hamburger buns, toasted
- Low-fat natural yoghurt and paprika, to serve
Description
Low-fat Chicken, Lemon And Herb Burger Recipe - Place Bread In A Food Processor And Process Until You Have Fine Crumbs. Add Mince, Garlic, Basil, Mint, Lemon Rind And Milk And Process For A Few Seconds Until Well Combined....
Taste
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