Ingredients

• 1kg green beans, trimmed
• 1 cup walnuts
• 1/2 cup olive oil
• 2 lemons, juiced
• 1/2 cup baby capers, drained, rinsed
• 1 cup flat-leaf parsley leaves, roughly chopped
• 1 small red onion, finely diced
• 1 teaspoon white sugar

Description

Green Bean Salad With Caper Salsa Recipe - Bring A Large Saucepan Of Salted Water To The Boil. Add Beans And Cook For 5 To 6 Minutes Or Until Just Tender (see Shortcut). Drain And Refresh Under Cold Water. Drain Again And...

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