Ingredients
- 1/2 cup fresh white breadcrumbs
- 20g finely grated parmesan cheese
- 1 tablespoon roughly chopped fresh flat-leaf parsley leaves
- 1 tablespoon olive oil
- 300g dried macaroni pasta
- 175g shortcut rindless bacon, roughly chopped
- 2 cups milk
- 1/4 cup thickened cream
- 50g butter, chopped
- 1/4 cup plain flour
- 2 teaspoons wholegrain mustard
- 1 1/2 cups grated tasty cheese
Description
Classic Macaroni And Cheese Recipe - Preheat Oven To 200°C/180°C Fan-forced. Grease A 5cm-deep, 17cm X 26cm (base), 6 Cup-capacity Baking Dish. Combine Breadcrumbs, Parmesan Cheese, Parsley And 2...

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