Ingredients
- 500g fresh or frozen raspberries
- 155g (3/4 cup) caster sugar
- 2 sprigs fresh thyme
- 80ml (1/3 cup) brandy
- 1 x 750ml btl chilled sparkling wine
Description
Raspberry & Thyme Sparkling Wine Recipe - Reserve 20 Raspberries. Combine The Remaining Raspberries, Sugar And Thyme Sprigs In A Saucepan Over Low Heat. Cover And Bring To A Simmer. Cook For 3 Minutes Or Until The...
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