Ingredients

• 8g sachet instant dried yeast
• 1/4 teaspoon salt
• 1 teaspoon caster sugar
• 3/4 cup warm water
• 2 cups plain flour
• 2 1/2 tablespoons olive oil
• 250g pancetta or thinly-sliced ham
• 200g button, cup or Swiss brown mushrooms, sliced
• 100g cheddar cheese, grated
• 1 small bunch rocket, shredded
• 1 egg, lightly beaten
• 2 teaspoons sea salt flakes

Description

Calzones Recipe - Combine Yeast, Salt, Sugar And Warm Water In A Jug. Stir With A Fork. Cover With Plastic Wrap. Set Aside In A Warm Place For 5 Minutes Or Until Bubbles Form On Surface. Sift Flour...

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