Ingredients

• 200g Oreo biscuits
• 75g unsalted butter, melted
• 150ml thickened cream
• 200g good-quality dark chocolate
• 150g good-quality milk chocolate
• 400g cream cheese
• 500g ricotta
• 175g caster sugar
• 1 tsp vanilla extract
• 5 eggs, separated
• Chocolate curls, to garnish

Description

Chocolate Cheesecake Recipe - Preheat The Oven To 170°C. Grease And Line The Base Of A 26cm Springform Cake Pan. Place 2 Layers Of Foil On The Outside Of The Pan (this Prevents Water Seeping Into The...

View Full Recipe