Ingredients

• 1/4 cup (60ml) sunflower oil
• 2 tbs lime juice
• 1 long green chilli, seeds removed, finely chopped
• 2 tsp grated ginger
• 1 garlic clove, finely chopped
• 2 tsp garam masala (Indian spice mix)
• 1 tsp ground turmeric
• 1 tsp ground cumin
• 1 tbs tikka or tandoori paste
• 1kg green prawns
• Prawn crackers, to serve (optional)

• Salsa

• 1 tsp ground cumin
• 1 mango, chopped
• 1 Lebanese cucumber, chopped
• 1 small red onion, finely chopped
• 1 long green chilli, seeds removed, finely chopped
• 1/4 cup (60ml) lime juice
• 1/4 cup chopped mint leaves
• 1/4 cup chopped coriander leaves

Description

Tandoori Prawns With Mango & Cucumber Salsa Recipe - Place Oil, Lime Juice, Chilli, Ginger, Garlic, Spices And Tikka Paste In A Food Processor And Whiz Into A Smooth Paste. Pour Into A Shallow Dish, Add Prawns And Turn To Coat In...

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