Ingredients
2 Cornish hens, 1-1/2 lb. each
4 tsp. toasted sesame oil
Kosher salt and freshly ground black pepper
1 Tbs. minced fresh ginger
1 clove garlic, minced
1/2 cup apricot preserves
2 tsp. honey
2 tsp. soy sauce
2 tsp. fresh lemon juice
1 tsp. cornstarch
4 tsp. toasted sesame oil
Kosher salt and freshly ground black pepper
1 Tbs. minced fresh ginger
1 clove garlic, minced
1/2 cup apricot preserves
2 tsp. honey
2 tsp. soy sauce
2 tsp. fresh lemon juice
1 tsp. cornstarch
Description
Fine Cooking
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