Ingredients
1 can (19 ounces) Campbell's® Chunky™ Beef with Country Vegetables Soup
1/8 teaspoon ground black pepper
1 cup cooked broccoli florets
3 hot baked potatoes, split
Shredded Cheddar cheese
Description
Piping Hot Baked Potatoes Are Topped With A Savory Combination Of Chunky Beef And Vegetable Soup, Broccoli And Cheese To Make A Comforting Main Dish That's Ready In Just 15 Minutes.
Campbells Kitchen
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