Ingredients
6 pounds chicken wings (about 36 wings)
1 can (10 1/2 ounces) Campbell's® Condensed Beef Broth
2 bunches green onions, chopped
1 cup soy sauce
1 cup plum sauce
6 cloves garlic, minced
1/2 cup light molasses or honey
1/4 cup cider vinegar
1 tablespoon cornstarch
Description
Many Fragrant Flavors Combine To Create Slow-cooked Wings To Please Any Palate.
Campbells Kitchen
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter