Ingredients
- 6 pound chicken wings (about 36 wings)
- 1 can (10 1/2 ounces) Campbell's® Condensed Beef Broth
- 2 bunches green onion , chopped
- 1 cup soy sauce
- 1 cup plum sauce
- 6 clove garlic , minced
- 1/2 cup light molasses or honey
- 1/4 cup cider vinegar
- 1 tablespoon cornstarch
Description
Mahogany Wings - The Huffington Post
Kitchen Daily
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter