Tina's Mexican Casserole

Ingredients

1 pound ground beef

1 medium onion, chopped (about 1/2 cup)

1 teaspoon cumin

1/2 teaspoon chili powder

1 can (about 15 ounces) ranch-style beans

1 can (about 10 ounces) diced tomatoes and green chiles

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)

1 cup milk

2 ounces American pasteurized process cheese product, cut into 1/2-inch cubes (about 1/4 cup)

4 cups tortilla chips

Description

Here's A Dish That Could Be Served At Just About Any Occasion.&#160;&#160;This Easy-to-make Casserole, Features Seasoned Ground Beef In A Creamy Cheese Sauce, Layered With Tortilla Chips.&#160; It's So Easy, And It's So Good!<br />

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