Login to Save Like

Ingredients

• 2/3 cup masa harina
• 1/3 cup flour
• 3/4 tsp ground cumin
• 3/4 tsp dried oregano
• 3/4 tsp garlic-powder">granulate garlic or garlic powder
• 1/4 tsp black pepper
• 1/4 tsp Kosher or fine sea salt, plus more for finishing as desired
• pinches of chile powder or ground chiles (optional)
• 6 extra large eggs, separated
• 2 TBS butter (optional)
• 2-3 TBS canola or peanut oil
• 4 thin beef or pork cube steaks, about 6 oz each and 1/4 inch thick
• 1-2 pints Tony's Green Chili (warmed) or Green Chile Gravy (recipe link follows)

Description

Southwestern Pueblo Style Chicken Fried Steak With A Simple Green Chile Gravy And A Soft Cooked Egg. Place Four Plates In Oven And Preheat To 150 Degrees. Combine The Masa Harina,…

Cook Eat Share