Asian Chicken & Rice Bake


3/4 cup uncooked regular long-grain white rice

4 skinless, boneless chicken breast halves (about 1 pound)

1 can (10 3/4 ounces) Campbell's® Condensed Golden Mushroom Soup

3/4 cup water

2 tablespoons soy sauce

2 tablespoons cider vinegar

2 tablespoons honey

1 teaspoon garlic powder



Sweet And Sour Seasoning For A Creamy Mushroom Sauce Gives This Tasty Chicken And Rice Casserole An Exotic Note.

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