Login to Save Like

Ingredients

16 cups bread cubes (1/2-inch)

1/3 cup dried parsley flakes

2 teaspoons dried rosemary leaves, crushed

2 teaspoons ground thyme

1 teaspoon ground sage

1/2 cup Crisco® vegetable shortening or 1 Crisco® Shortening Stick

1 large onion, coarsely chopped (about 1 cup)

2 stalks celery with leaves, coarsely chopped (about 1 cup)

1 1/2 cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)

1 turkey (14-pounds)

1/2 cup Crisco® Butter Flavor vegetable shortening or 1 Crisco® Butter Flavor Shortening Stick, melted

Description

You Can Do It...just Follow This Simple Recipe And You'll Have A Centerpiece&#160;roast Turkey&#160;and A Savory Stuffing That Will Win Lots Of Praises From Satisfied Diners. <br />

Campbells Kitchen