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Ingredients

2 tablespoons olive oil

2 cloves garlic, minced

10 small pork sausage links, cut up

1/4 teaspoon dried Italian seasoning, crushed

1 jar (24 ounces) Pace® Picante Sauce or Pace® Chunky Salsa

3 medium green or red peppers, cut into 1/4-inch rings (about 24 rings)

1 medium onion, sliced (about 1/2 cup)

8 fresh mushrooms, sliced (about 3 cups)

1/2 of a 16-ounce package linguine, cooked and drained (about 4 cups)

Grated Parmesan cheese

Description

Supper Simmers While You Put Your Feet Up! Spicy Sausage Skillet Simmers With Veggies And Snazzy Pace® To Serve Over Linguine.

Campbells Kitchen