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Ingredients

1 tablespoon olive oil

1 cup fresh or drained canned whole kernel corn

1 large orange or red pepper, chopped (about 1 cup)

1 medium onion, chopped (about 1/2 cup)

1 3/4 cups uncooked regular long-grain white rice

4 cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)

1 teaspoon ground sage

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)

1/4 cup grated Parmesan cheese

Description

This Dish Has Comfort Written All Over It...creamy Risotto Packed With Peppers, Corn And Sage,&#160;that Doesn't Require Constant Stirring.&#160;&#160;It's Easy To Make And Even Easier To Eat. &#160;<br />

Campbells Kitchen