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Ingredients

Vegetable cooking spray

1/2 of a 17.3 ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed according to package directions

3/4 cup shredded Cheddar cheese (about 3 ounces)

1 tablespoon butter, melted

1/4 cup grated Parmesan cheese

1/4 teaspoon ground black pepper

Description

These Tempting Puff Pastry Cheese Sticks Are Fan Favorites Because They Are Loaded With Melted Cheddar And Parmesan Cheeses...delish!

Campbells Kitchen