Turkey Tortilla Roll-ups

Ingredients

Vegetable cooking spray

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)

1 cup milk

2 cups finely chopped cooked turkey

1 package (10 ounces) Birds Eye® frozen chopped broccoli, thawed and drained

1 cup shredded Cheddar cheese (about 4 ounces)

1 1/3 cups French's® French Fried Onions, Original or Cheddar

6 (7-inch) corn or (10-inch) flour tortillas

1 medium tomato, chopped (about 1 cup)

Description

Here&#160;is A Tasty And Creative Use For Leftover Turkey, With A South-of-the-border Flair.&#160; These Creamy Baked Roll-ups Are Sure To Be A Family Favorite!<br />

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