Ingredients
Butter
1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
1/2 cup milk
2 eggs
1 can (15.25 ounces) whole kernel corn, drained
1/2 cup yellow cornmeal
1/4 cup grated Parmesan cheese
1 tablespoon chopped fresh chives
Description
This Irresistible Side Dish Gets Creamy Goodness From  A Can Cream Of Chicken Soup, Eggs, Milk And Parmesan Cheese. <br />
Campbells Kitchen
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