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Ingredients

• 1/4 cup pure maple syrup
• 1 tablespoon extra virgin olive oil
• 1 tablespoon white wine vinegar
• 1 teaspoon salt
• 2 medium (such as Vidalia) sweet onion, thinly sliced
• 8 large slices rye bread
• 1/4 cup spicy brown mustard
• 1/4 pound (4 ounces) thinly sliced Swiss cheese
• 3/4 pound (12 ounces) Butterball® Thanksgiving Roasted Oven Roasted Turkey Breast with Skin On
• 1/4 cup butter

Description

Grilled Sandwich Filled With A Rich Combination Of Turkey, Marinated Onions And Swiss Cheese

Butterball