Ingredients
- 8 cups cut into cubes multi-grain bread
- 1/2 cup apple brandy or apple juice
- 3/4 cup golden raisins
- 1/3 cup olive oil
- 1 large onion, chopped
- 3 cloves garlic, minced
- 2 cups chopped celery
- 1 1/2 cups pecan halves, toasted,chopped
- 1 cup chopped fresh parsley
- 2 teaspoons dried sage leaves, crushed
- 1 teaspoon dried thyme leaves
- 1 teaspoon fennel seeds
- 2 cups chicken broth
- 1 large egg
Description
Multigrain Bread, Onion, Pecan And Golden Raisin Stuffing
Butterball
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter