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Ingredients

• 1/2 cup butter
• 2 1/2 cups chopped celery
• 1 1/3 cups chopped red onion
• 1 cup chopped red pepper
• 2 teaspoons minced fresh garlic
• 1 loaf (29 ounces) sliced multi-grain bread, toasted, cut into 1-inch squares, 8 cups
• 1 (8-inch) square pan cornbread, coarsely crumbled, 3 cups
• 1 1/2 cups chopped red baking apple, such as McIntosh or Gala
• 3/4 cup dried cherries
• 3/4 cup golden raisins
• 1/2 cup toasted slivered almonds
• 3 tablespoons chopped fresh basil
• 3 tablespoons chopped fresh oregano
• 1 1/2 tablespoons chopped fresh rosemary
• 2 teaspoons salt
• 1/2 teaspoon ground black pepper
• 2 1/2 cups chicken broth

Description

Multigrain And Corn Breads With Raisins, Apples, Dried Cherries, Almonds And Fresh Herbs

Butterball