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Ingredients

• 1 bunchOrganic Broccoli trimmed and cut into bite - size florets
• 2 smallOrganic Zucchini quartered lengthwise and cut into 1 inch lengths
• 4 Asparagus Spears (about 5 inches long) peeled trimmed and cut into thirds
• 1 1/2 cup Green Beans trimmed and cut into 1 inch pieces
• 1/2 cup Peas
• 4 tablespoons Olive Oil
• 2 cups Mushrooms thinly sliced
• 1 teaspoonRed Fresno Chiles Finely chopped
• 1/4 cupChopped Garlic finely
• 3 cupsOrganic Tomatoes seeded diced juice reserved separately
• 1/4 cupItalian Parsley finely chopped
• 6Basil chopped
• 1 pound Spaghetti or Spaghettini
• 4 tablespoons Butter
• 1/2 cup Heavy Whipping Cream
• 2/3 cup Parmesan Cheese freshly grated
• Salt and Fresh Ground Black Pepper to taste
• 2/3 cupPine Nuts toasted

Description

Melissas