Ingredients
- 2 tablespoons Crisco® Pure Canola Oil
- 3 to 4 cloves garlic, minced
- 1 1/2 cups chopped onion
- 1 cup chopped red bell pepper
- 1 cup shredded carrots
- 1 1/2 pounds pork tenderloin, cut into 1/2 inch cubes
- 1/2 tablespoon paprika
- 1/2 tablespoon sugar
- 1/2 teaspoon ground cumin
- 1/4 teaspoon cayenne pepper, or to taste
- Salt and pepper
- 4 cups chicken broth
- 1 cup Jif® Extra Crunchy Peanut Butter
- Hot cooked rice
- 1/2 cup dry roasted peanuts, chopped
- Thinly sliced green onions
Description
Jif
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