Pecos Pasta

Ingredients

  • 1 (7-ounce) package elbow macaroni
  • 1 tablespoon butter or margarine
  • 1 green bell pepper, chopped
  • 1 onion, chopped
  • 2 (15-ounce) cans Hormel® Chili No Beans
  • 1 (15-ounce) can whole kernel corn, drained
  • 1 teaspoon seasoned salt
  • 1/8 teaspoon pepper
  • 1 cup shredded Cheddar cheese

Description

Hormel Favicon Hormel
View Full Recipe

Back to top