Kung Pao Chicken

Ingredients

Chicken Breast, Garlic, Sherry, Cornstarch, Chicken Broth, Bell Pepper, Hoisin Sauce, Rice, Soy Sauce, Sesame Oil, Vinegar, Cloves, Rice Vinegar, Ginger, Salt, Peanut Oil, Oyster Sauce, Peanuts

Description

This Dish Is Served Well Over White Sticky (jasmine) Rice.

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