Deviled Eggs With Curried Crab
Ingredients
- 8 hard-cooked eggs
- 1/4 cup light mayonnaise dressing or salad dressing
- 1 tablespoon finely chopped green onion
- 1 - 2 teaspoons flavored mustard (such as Dijon-style mustard or horseradish mustard)
- 1/4 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1 - 2 tablespoons purchased mango chutney
- 3 tablespoons light mayonnaise dressing or salad dressing
- 1/2 teaspoon curry powder
- 1/2 cup cooked crabmeat (about 2-3/4 ounces)
- Desired garnishes (such as paprika, finely chopped sweet pepper, snipped fresh chives, sliced or chopped toasted almonds, and/or cracked black pepper) (optional)
Description

Better Homes And Garden
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