Peanut-chicken Bowl

Ingredients

  • 2 3 ounces Oriental-flavored ramen noodles
  • 3 cups cut-up vegetables, such as broccoli florets, red sweet pepper strips, halved pea pods, and/or thinly sliced carrots
  • 1 1/4 cups water
  • 1/4 cup peanut butter
  • 1/4 cup soy sauce
  • 2 tablespoons packed brown sugar
  • 1 tablespoon cornstarch
  • 1/2 teaspoon crushed red pepper
  • 2 cups chopped cooked chicken
  • 1 8 ounce can sliced water chestnuts, drained
  • 1 8 ounce can bamboo shoots, drained
  • 1/4 cup chopped peanuts
  • 1/4 cup sliced green onions

Description

This Noodle Bowl Recipe Combines Cut Up Vegetables And Chicken With Peanut Butter, Soy Sauce, And Brown Sugar For A Tasty Main Dish.

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