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Ingredients

• 2 3-oz. pkg.  Oriental-flavored ramen noodles
• 3 cups  cut-up vegetables, such as broccoli florets, red sweet pepper strips, halved pea pods, and/or thinly sliced carrots
• 1-1/4 cups  water
• 1/4 cup  peanut butter
• 1/4 cup  soy sauce
• 2 Tbsp.  packed brown sugar
• 1 Tbsp.  cornstarch
• 1/2 tsp.  crushed red pepper
• 2 cups  chopped cooked chicken
• 1 8-oz. can  sliced water chestnuts, drained
• 1 8-oz. can  bamboo shoots, drained
• 1/4 cup  chopped peanuts
• 1/4 cup  sliced green onions

Description

This Noodle Bowl Recipe Combines Cut Up Vegetables And Chicken With Peanut Butter, Soy Sauce, And Brown Sugar For A Tasty Main Dish.

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